![]() Here are a few options for how to use this apple variety in recipes:įresh apples also pair wonderfully as a snack with sides like peanut butter, almond butter, and cheese. Apples that don’t hold their shape aren’t a great option for very visual desserts, like apple pies and other baked goods.īut Sweet Sixteen Apples most likely won’t need any sugar added to whatever recipe you choose. However the Sweet Sixteen Apple breaks down very slowly and ultimately dissolves in most recipes. Sweet apples are best used in desserts if you don’t want to eat them fresh. Refrigerators work well for small amounts of apples, but if you have a good sized harvest, consider buying or making an orchard rack for single layer storage. These days, they can be stored anywhere where the temperature is around 30 degrees Fahrenheit, with about 90% humidity. In the old days that used to mean packing them in the root cellar with other fruits and veggies to last through the fall and winter. Whole, unblemished apples are preferred for storage.Īpples store best in cool temperatures. Damaged apples should be used as soon as possible. To retain flavor, they should be harvested correctly and carefully. How to Use Sweet Sixteen Apple Trees Apple pieīecause they are a cold-climate apple, Sweet Sixteen Appless do well for harvesting later in the season and can keep from 5-8 weeks under the right conditions. It has a higher sugar content than other apples, but is a great option for fresh eating. These interesting flavor hints come directly from the MN 447 (or Frostbite) in its parentage and play against the natural sweetness that lacks a tartness found in most apples.įor some people, the Sweet Sixteen Apples are too sweet. It has been described by some as having notes of the following: But what draws most apple lovers to this breed is the taste. The flesh of Sweet Sixteen Apples are very crisp and juicy. Visually, this apple is considered medium size with a base color of yellow, striped by a bright red-pink. What Do Sweet Sixteen Apples Look and Taste Like? This makes it hard to experience the unique flavor of the Sweet Sixteen unless you know a small producer or home grower who chose to include the variety in their orchard. ![]() Unfortunately, the University never patented Sweet Sixteen Apples, so they don’t have much incentive to promote it on the market. The Sweet Sixteen takes characteristics from both sides and has turned into an interesting specimen as far as growing conditions and flavor. In 1977 they developed the Sweet Sixteen from parent apples Northern Spy and MN 447 (also known as the Frostbite). They are most recently famous for the development of the Honeycrisp apple, a consumer favorite. Over the years, many universities have dropped their plant breeding programs but the University of Minnesota kept theirs around, and they’re well-known for producing a variety of apples, pears, plums, and other fruits and veggies. As America developed there was a surge in plant breeding, especially breeding new varieties of apple that met storage, travel, and unique climate conditions. ![]() The Sweet Sixteen apple has humble but impressive beginnings at the University of Minnesota. Sweet Sixteen Apples on the table History of the Sweet Sixteen Apple This fruit has an interesting history and development, and although it isn’t a popular market option, there is definitely a niche for it in the world of apple lovers due to its unusual flavor. Sweet Sixteen Apples are a cold-climate apple, making it a great option for orchards and home growers located further north.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |